Mechanical Drying of Malunggay (Moringa) Leaves

Three days after air drying, our malunggay (moringa) leaves are ready for mechanical hot air drying. Humidity these days is very high due to the rainy season, so we spread out the moringa leaves that have been stripped off the stems on trays to make sure the moringa leaves dry completely. 

The finished product: Dried moringa leaves! These leaves can now be made into powder, added to any food or beverage, or any meal to make it more nutritious.